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From September right through to December 2023, The Prince Akatoki’s The Malt Lounge & Bar in Marylebone, is hosting a few interactive social workshops motivated by old-fashioned Japanese crafts and arts. The workshops are the ceremonial rehearse of planning and showing tea; calming the mind through art of Japanese writing; discovering the geometric habits of foldable origami; the old wrapping means of furoshiki; and kintsugi, restoring fractured ceramics.
Friends are welcomed to move to the serene realm of Japanese tradition within Prince Akatoki, to find out a ability this autumn, perfect for partners, people and categories of friends alike. Once the yuletide season approaches, the personal classes provide an original opportunity to create handmade Christmas gifts while learning a unique skill from masters of these art. All workshops include a refreshing cocktail or Sake with Japanese-inspired snacks and canapés, commensurate with the hotel’s philosophy of harmoniously blending East and West.
The Japanese beverage Ceremonies take place by esteemed Japanese Tea Master, Keiko Uchida, hailing from Tokyo, Japan, with more than 25 many years’ experience with the trade. During service, Uchida enlightens friends about the history of green tea extract, and the viewpoint and social history behind the service, which could involve farming, textiles, design, calligraphy and meals. Uchida shows how-to prepare and offer a cup of matcha beverage, guiding friends in the standard method of providing and consuming in public places, with old-fashioned manners. The workshop includes Akashi-Tai Sparkling Sake and a Japanese-inspired cream tea. cost: £75 per person
The Prince Akatoki welcomes Origami Master Alice Stern, from Alice Sushi Art for a series of workshops teaching the mesmerising art of Origami Folding. The healing knowledge is combined with Japanese cocktails and a delectable Bento Box, thoughtfully crafted to provide the genuine flavours of Japan and transportation visitors towards nation’s radiant cooking scene. Cost: £55 per person
The Calligraphy Workshops are managed by calligraphy master and Sumi Painting singer Akemi Lucas. Lucas’ workshop guides visitors to the fascinating world of Japanese writing, combined with delectable canapés and Japanese motivated cocktails. Akemi Lucas features studied calligraphy through the chronilogical age of eight and was given the woman artist title ‘Koshu’. She has crafted a distinctive design that harmoniously blends yesteryear and present, and unites the east and western impacts. Price: £80 per person
The most perfect skill to acquire for sustainably minded xmas consumers, Furoshiki is the elegant art of gift-wrapping and holding things inside day to day life in just one-piece of fabric (no connections or tape). Because of this historic Japanese custom, The Prince Akatoki welcomes Tamukurya Boutique, a professional instructor into the 2000 year-old practice. Embedded inside philosophy of Mottaini (not-to-waste), the workshop includes a short history of furoshiki and a variety of helpful, multi-functional wrapping methods that really help reduce plastic usage. The workshop includes a selection of gift ideas for family members, as well as an Otoso Cocktail, the Japanese take on a mulled wine with sake and herbs. Price: £95 per person
Esteemed Master, Iku Nishikawa takes over The Malt Lounge & club for four workshops, to steer friends through the art of Kintsugi. Translating as ‘gold-mend’, kintsugi could be the unique and arbitrary procedure of restoring broken ceramics utilizing old-fashioned methods. The work of mending broken fragments and utilizing an urushi tonoko or rice flour glue blended with gold and silver coins speaks towards the Japanese idea of wabi-sabi, embracing imperfections and finding beauty into the transient nature of life. The Kintsugi experience are going to be combined with a refreshing 135 East Hyogo Dry Gin Cocktail. Cost: £85 per person.
With an array of how to accept the change in seasons, The Prince Akatoki is the ideal location to hunker down this autumn and enjoy a tranquil Japanese twist on traditional Christmas time celebrations. Along with imaginative workshops, the resort hosts TOKii restaurant, serving festive menus throughout December and Malt Lounge & club, offering a rotating selection of wintertime tipples to select from.
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